West Asian Food Corporation Cover

Greetings from the Chairman of West Asian Food Corporation

In the name of God, the Most Merciful and the Most Beneficent

I am greatly honored to greet you with this message. From the start of the humble beginning in 2020, our corporation is steadily progressing by the blessing of God Almighty. We import the highest-quality fish and food products from around the world and distribute in Canada, with a sincere passion to meet or exceed our customers’ and consumers’ expectations, while trying to put our corporation on a solid foundation. We strive very hard to comply all food safety regulations set by the Canada Food Inspection Agency (CFIA) and Food and Drug Administration (FDA) of the USA in every step of the importation till to the shelves of various grocery stores in Canada. We will continue to supply the highest-quality food products while maintaining freshness during transport to the grocery store shelves.


Shamsuddin Shenawi (Ph.D.) alias Dr. Hla Aung

Chairman

Greetings from the President of West Asian Food Corporation

In the name of God, the Most Merciful and the Most Beneficent


I am very humbled to introduce our corporation. With a sincere wish to import the highest-quality fresh fish and food from around the world, we embark on import and trading business in 2020. The business has been growing steadily with repeat customers who are eagerly waiting our products before arriving to the Toronto Port. We are striving very hard to lessen delay of transportation due to the logistic logjam caused by Covid 19 pandemic around the world. We strictly comply all food safety rules and regulations of CFIA and FDA. We seek helps from food industry experts to set the highest standard of compliance. We guarantee freshness and the safety of our food products for our customers and consumers. Your continued patronage is highly valued and appreciated.


Mohammed Ayas

President


What we do


Procure and Distribute the Highest-Quality Fish and Food from around the World



We established business relationships, only, with the reliable suppliers which procured fish and food, from un-polluted water, good natural environment, and without using harmful chemicals. Those fish and food products are processed in Hazard Analysis and Critical Control Point (HACCP) complied high-standard of hygienic and sterilized processing rooms. Quality Assurance (QA) and Quality Control (QC) in every step of processing, packaging and transportation from the Supplier till to the Grocery Store Shelves.